menu
main menu
specials
Thursday Evening ribs
Seasoned with our special dry rub and cooked to fall-off-the-bone tender. Traditional or Memphis mop sauce style.
Half Rack $19 | Full Rack $26
friday night fish fry
All fish fry options come with your choice of potato, coleslaw, and rye bread.
CATFISH $13
Blackened or deep fried.
HADDOCK $14
Deep fried, broiled, or Parmesan-crusted.
BLUEGILL $17
Deep fried.
SHRIMP
Broiled, grilled, or breaded and deep fried.
Half lb. $21 | 1 lb. $29
saturday Evening prime rib
Seasoned and slow-roasted overnight for optimal flavor and tenderness. This is an excellent choice for the discerning palate.
Queen’s Cut (10oz) $21
King’s Cut (16oz) $30
Reservations made 24 hours in advance for our Prime Rib dinner will be guaranteed.
Come as you are Enjoy the warm, welcoming ambiance!
Our welcoming bar offers a variety of bottle and tap craft beers. Friendly, experienced bartenders serve all manner of cocktails, martinis, and our hand-muddled customer favorite Old Fashioned drinks. With smooth jazz playing softly in the background and bar TV’s tuned to sports, guests are invited to dine in the bar area or by candlelight in one of two dining rooms.
We also feature a well-chosen assortment of red and white wine as well as signature martinis and ice cream drinks.